Browsing Category Lunch
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Watermelon Salad with Feta Cheese and Pickled Onions
Watermelon and feta cheese is a classic combination I’ll never tire of. This salad is served cold, so…
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“Aeginitian” Avocado Pasta
Avocado is one of those ingredients I can’t imagine any vegan not being head over heels in love…
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Baked “Dakos” with Caper Berries
One of the first authentic Greek dishes I ever fell in love with was “Dakos”; Cretan barley rusks…
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Keftedakia with Yogurt Sauce
Since I’m Swedish, the fact that I love meatballs shouldn’t come as a surprise to anybody. Serve me any kind of…